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Food and Travel

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Food and Travel

Ικανοποίηση της Ζυθοποιίας Μακεδονίας Θράκης για την απόφαση του Διοικητικού Εφετείου κατά της θυγατρικής της Heineken «Αθηναϊκή Ζυθοποιία»

Επιβεβαιώθηκε η κατάχρηση δεσπόζουσας θέσης στην ελληνική αγορά για διάστημα τουλάχιστον 16 ετών από την τοπική θυγατρική της πολυεθνικής Heineken     Αθήνα, 7η  Ιουλίου 2017 -  Η...

 THE STORY OF UNLIKELY PARTNERS:  HOW A FAMILY FROM  VIENNA AND A NETWORK OF WEST MANI FAMERS PRODUCE HIGH QUALITY, ORGANIC OLIVE OIL

BY AURELIA, Special to the Hellenic News of america   In the late 60's and early seventies when highly creative people chose to lead unconventional lives,...

ΤΑΞΙΔΙ ΣΤΗΝ ΥΠΕΡΔΝΕΙΣΤΕΡΙΑ «Σ’ άλλη γη, σ’ άλλα μέρη…»

  ΜΕΡΟΣ 1 Μετά από απουσία 3 εβδομάδων, η στήλη επανέρχεται με ένα οδοιπορικό σε τρεις συνέχειες: Υπερδνειστερία; Τι είναι αυτό πάλι; Είναι ένα μακρόστενο κομμάτι γης...

Diros Caves in the Peloponnese what the ancients called “the gateway to Hades.”

By Aurelia, Special to the Hellenic News of America   At the world-famous Diros Caves in the Peloponnese region of Greece, I waited with others to...

Ouzo Fest 2017  

It is not a coincidence that Lesvos and Ouzo are connected in the minds of people. The history of Greece’s "national drink" is rooted...

    A Walk through Paradise In Mystical, Magical Mani By Aurelia, Special to the Hellenic News of America

A Walk through Paradise In Mystical, Magical Mani By Aurelia, Special to the Hellenic News of America Promoting the beauties of Greece   Set in a stunning...

Nησιώτικες «μαγειριές» και σαμιώτικο κρασί

  9ο Φεστιβάλ Γεύσης και Παράδοσης στην Πάτμο Πατηνιώτικο αγριοκάτσικο με πατάτες, γλυστρίδα με κοπανιστή της Νικαριάς, η ονομαστή Φουρνιώτικη «μελένια», τα Ροδίτικα «μελεκούνια», η πεντανόστιμη...

The Acropolis Museum celebrates its 8th birthday

On Tuesday 20 June 2017, the Acropolis Museum’s opening anniversary, eight years of operation are completed during which the Museum received over eleven million...

Making business personal at the Hermes Expo

By David Bjorkgren, Special to the Hellenic News of America A handshake and a greeting. A conversation. Product demonstrations. Free samples. An exchange of information. In...

When unexpected kindness becomes the travel memory

We’ve all been there – that small panic when utterly lost, a sudden illness in a strange land or after 17 hours of hot,...

Extra-Virgin Olive Oil Preserves Memory and Protects Brain Against Alzheimer’s Disease, New Research at Temple Shows

  (Philadelphia, PA) – The Mediterranean diet, rich in plant-based foods, is associated with a variety of health benefits, including a lower incidence of dementia....

Penn Medicine and The McKeown Foundation Night at the Ballpark

Join us for a Night at the Ballpark Saturday, July 8th Start the day off by attending the Family Friendly Pre-Game Party* at Victory Hall...

At Harry’s Restaurant in Sadsburyville – Coatsville, PA with Friends

Fotis Petropoulos the Great Host, invited a few of his friends to enjoy good food, drinks and Kali Parea! Thank you Fotis from all of...

Family at heart of Philly Greek restaurant

  By David Bjorkgren, Special to the Hellenic News of America   At Village Taverna, they want you to have dinner with the family. Stop by the restaurant,...

On the Road in Greece: Life in 2017 By Catherine Tsounis

Hospitality, kindness, generosity, courtesy and respect for seniors were my experiences with the Greek people on my May/June 2017 Trip. Our approximately three-week trip...

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