Let the Season Begin as we Go for the Gold!
The Delaware County Press Club presents an Olympic-sized Happy Hour for its season-opening program on Wednesday, September 18, 2024, from 4:30-6:30 p.m. at Fava Ristorante Italiano, 1102 Baltimore Pike, Suite #101, Glen Mills, PA.
Attendees can celebrate the joy of the Games with special guest, Paris Olympian Allie Wilson. Wilson grew up in Wallingford, went to Strath Haven High School, and is related to Wilson’s Auctioneers & Appraisers in Chester Heights. Allie is a middle-distance runner specializing in the 800 meters. She continued her running career at Monmouth University before signing her first professional contract. She won the 2024 USA Indoor Track and Field Championships in the 800m. She was also the runner-up at the 2024 Olympic Trials in Eugene, OR which qualified her for the Paris Olympics this past summer. Her personal best is 1:57.52 for 800m.
Additional guests include the team from Temple University TV who covered the Games live from Paris. Chris Blackman, Director of Career Services, Klein College of Media and Communication; Paul Gluck/General Manager, TUTV/Associate Professor; Hayden Winter/Temple Senior; Natalie Koranda/Temple Senior; and Charly Schultz/Senior Producer for TUTV Live In Paris, traveled to Paris for two weeks. They developed, wrote, shot, and edited compelling stories beyond the sports arena, showcasing how a global event transformed Paris. The student studio team in Philadelphia volunteered their skills and expertise to help make the live shows happen.
Meet the new officers of the Press Club, learn about the 2024-2025 Press Club/Broadcast Pioneers event collaborations, and join or renew your membership too!
Join us at Fava Ristorante Italiano for a meet and greet with happy hour buffet and a cash bar on Wednesday, September 18, 2024, from 4:30–6:30 p.m. (Check in at 4 p.m.)
Buffet Menu Includes:
Mediterranean Station with Meats and Cheeses
Jumbo Shrimp Cocktail Shooters
Caprese Skewers
Assorted Bruschetta
Mini Meatballs in Sunday Gravy
Pasta Bar
Panko Crusted Chicken
Spanakopita
Italian Sausage
Chocolate Mousse Shooters
Reserve your space today and invite your friends and colleagues! Press Club events are open to the public.
Members: $45 with reservations in advance
Nonmembers: $50 nonmembers and walk-ins
As a courtesy to the venue, reservations are recommended but guests may also pay by cash, check, or credit card at the door.
