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Steve Kontos
Kontos Foods: A Family Legacy in Greek and Mediterranean Cuisine
By Leslie Krowchenko, Special to the Hellenic News of America
Check out any local market and you will no doubt see Kontos Foods products.
Dine in...
Greek-American business expo, Hermes Expo, is back in NJ
The 30th Hermes Expo will take place on Wednesday, October 20, at the Grand Marquis in Old Bridge, New Jersey. HNA’s Markos Papadatos has...
Winter Fancy Food Show First Stop on The Kontos Foods 2020 Trade Show Tour
Paterson, New Jersey – Jan. 14, 2020 – Kontos Foods, Inc., is kicking off 2020 at the Specialty Food Association’s 2020 Winter Fancy Food Show, which takes place...
Second Annual Kontos Foods’ Culinary Challenge at Eva’s Village
Paterson, New Jersey – On Tuesday Oct. 23, students from The Culinary School at Eva’s Village will compete in the 2ndAnnual 2018 Kontos Foods Cooking Challenge #KFCC18, vying to...
Kontos Foods Culinary Challenge #KFCC17 Yields New and Delicious Ways to Prepare Kontos International Pastry Puffs
Contestants from The Culinary School at Eva’s Village Are All Awarded Monogrammed Chef’s Jackets
Paterson, New Jersey – Aug. 8 Students from The Culinary School at Eva’s...
Kontos Foods Recognized for its Industry Leadership; Contributions to Community
Acting New Jersey Governor Kim Guadagno presents Kontos Foods with special proclamation
Paterson, N.J. – Jan. 22, 2015 – Kontos Foods, Inc., a manufacturer...