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Thursday, December 3, 2020

CATEGORY

Restaurants & Bars

Defining tradition on Lipsi Island, Greece

Island stories conjure images of remote destinations – Ascension or the Faroe Islands.  At just 16 square kilometers (10 square miles) with a permanent population...

Άνοιξε τις πύλες του το 3ο κατάστημα του Gyro World

Το τρίτο κατάστημά του, αυτή τη φορά στην Αστόρια (36-02 30th avenue), άνοιξε το Gyro World, η πετυχημένη αλυσίδα ελληνικού, γρήγορου και ποιοτικού φαγητού,...

Essentials of Aigio: antiquities, wine and cuisine

Aigio, and its surrounding provincial region of Aigialeia, have been prominent in Greek recorded history since the 3rd millennium BC. Its wines were publicly...

Legendary Central Macedonia’s Serres and Kilkis

When cities can trace their heritage for 4,000 years, and they’re located in fabled Macedonia – land of Alexander the Great, Aristotle and Mount...

Greek hospitality at Ermia Resorts, Bansko, Bulgaria

From Bulgaria’s Bansko ski and trekking center, the calm Aegean coastline of Halkidiki and the Cyclades Island of Paros, Ermia Resorts are havens of...

Kontos Foods Celebrates Milestone Anniversary, Furthers Expansion Plans

Manufacturer and distributor of flatbread continues business growth, plans to expand Paterson, N.J. – Oct. 31, 2017 – Kontos Foods, which celebrates its 30th anniversary this...

Croatia: coveted treasure of the Balkans

In 2017 Croatia is invaded not by empires but by golden hordes of tourists.

Watch Chef Fotis Petropoulos of Harry’s the Neighborhood Place Cook Up a Storm

Our good friend Fotis Petropoulos hosted Keystone Cuisine yesterday at his restaurant Harry's the Neighborhood Place in Sadsburyville, PA!  Watch the episode featuring Chef...

Welcome to Morocco

“Welcome to Morocco,” was the greeting not just from the front desk reception at hotels but from shopkeepers, people on the street, vendors in...

Making business personal at the Hermes Expo

By David Bjorkgren, Special to the Hellenic News of America A handshake and a greeting. A conversation. Product demonstrations. Free samples. An exchange of information. In...

Extra-Virgin Olive Oil Preserves Memory and Protects Brain Against Alzheimer’s Disease, New Research at Temple Shows

  (Philadelphia, PA) – The Mediterranean diet, rich in plant-based foods, is associated with a variety of health benefits, including a lower incidence of dementia....

Huge crowds turn out for St. Sophia festival

  By David Bjorkgren The overflow crowd Friday night, June 2, indicated it was going to be a good year for St. Sophia’s Spring Grecian Festival. Late...

It’s Greek. It’s tasty, and it’s made in New Jersey

By David Bjorkgren There’s a factory in New Jersey that’s turning out something fresh, delicious and authentically Greek. Megas Yeeros, the number one producer of...

Η Μέγας Γύρος ενισχύει το εκπαιδευτικό της όραμα!

Στα πλαίσια του εκπαιδευτικού οράματος και της παγκόσμιας ανάπτυξης του concept    ΄Γύρος’ ,  την Παρασκευή 12 Μαΐου , η Μέγας Γύρος είχε την  χαρά...

Latest news

Κυρώσεις εις βάρος της Τουρκίας ante portas… Αρχή από πού;

Του Δημήτρη Μάρδα, Καθηγητή του Τμήματος Οικονομικών Επιστημών του ΑΠΘ, π. Αν. Υπουργού Οικονομικών και Υφ/γού Εξωτερικών   Την προηγούμενη εβδομάδα το Ευρωπαϊκό Κοινοβούλιο εξέφρασε τη...

Obituary of John M. Frangos

John M. Frangos passed away of natural causes on November 29, at the age of 91. A long time resident of Garden City, New...

Primerus Webinar Series: Doing Business in Greece & Cyprus

Welcome to the Primerus Webinar Series. As we navigate these new waters together without in-person meetings, we want to do all we can to...

Meet Andreas Vazaios, a Greek swimmer competing in the London Roar

Greek swimmer Andreas Vazaios chatted with HNA's Markos Papadatos about competing for the London Roar in Season 2 of the International Swimming League (ISL). He...

Tripping over Greece: Naxos

Greece’s long and turbulent civilization lay scattered throughout the country. It’s as easy to stumble across millenniums old remnants of everyday life in the...