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Saturday, July 2, 2022

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food

Hermes Expo Announces First-Ever Virtual Business Expo

An invitation to all businesses and professionals to participate in the FIRST-EVER VIRTUAL Hermes Expo featuring Greek, Greek-American, and American businesses and services. Hermes Expo...

Olive Oil in Laconia, Greece: Tradition, Food, and Family

By Lisa Radinovsky As Nikos Sakellaropoulos says, olives have been cultivated in Laconia, Peloponnese “for thousands of years. Between the Taygetus and Parnonas mountain ranges,...

Kolovos Group is Back at it Again: This Time Giving the Iconic Olga’s Diner a Reboot

https://www.youtube.com/watch?v=-5Rc4Fu_ebM   By Aphrodite Kotrotsios, Publisher On October 21, 2019, father-son business duo, Bill and Hristos Kolovos along with partners Bill Dovas, Mike Mihos, Spyros Kapnisis and...

Interns Offer Greek-American Company Some Cultural Perspective and A lot of Hard Research

By David Bjorkgren SPECIAL TO THE HELLENIC NEWS OF AMERICA   It was a perfect match. The Parthenis family needed to find out what they were snacking on...

Kontos Foods Introduces New Toasted Tidbits™ 

  Toasted Pita Bits are made from Kontos signature GYRO Bread!   Paterson, New Jersey – August 14, 2018 – Kontos Foods, Inc.,a U.S.- based manufacturer and distributor...

Mexican New World Cuisine at Festival Gourmet International

                              by Marc d'Entremont Slow braised, banana leaf wrapped Angus beef short ribs, or vegan tofu and hazelnut stuffed beetroot to fresh shucked oysters topped with...

Being creative at the French House Party

by Marc d’Entremont “I’m not sure if I really know how to write a song” is not what a guest at a song writing workshop...

Discovering the meaning of pride in Puerto Vallarta

Pride in customer service, pride in quality ingredients and pride in living in such a lush environment was palpable as I walked this city.

Twenty good Florida eats in Saint Petersburg

A relaxed Gulf of Mexico life style and plenty of Florida sunshine draw residents and tourists to a plethora of dining options in Saint Petersburg

Greek Spinach & Feta Quesadillas with Tzatziki Sauce

By: The Greek Glutton     Ingredients 12 oz  / 350 grams spinach Olive oil 1 onion Bunch of  scallions/green onions 2 cloves garlic, chopped 1/2 to 1 cup feta cheese, crumbled Salt and...

Networking, food, speakers and more at annual Hermes Expo in Delco

by Peg DeGrassa Delco News Network Delaware County and Greater Philadelphia business men and women gathered together recently to network, attend seminars, and exhibit their products...

Avocado Tzatziki (Greek Yogurt, Cucumber & Garlic Sauce)

By: Natalia Alexander Happy Monday everyone! Seeing that Monday is well…Monday… and that this gives very few of us reason to celebrate, I’ll remind you...

Neraki named ‘Best Greek Restaurant’ on Long Island for 2nd year 

By Markos Papadatos, Contributing Editor       The owners and staff of Neraki Greek Mediterranean Grill have a major reason to be proud. It was named "Best...

24th Hermes Expo Announces New Date and Schedule of Events

24th HERMES EXPO WHEN: Tuesday, March 31, 2015 WHERE:  THE CONCORDVILLE INN & BEST WESTERN HOTEL CONFERENCE CENTER (Route 322 and US Route 1 South, Concordville, PA...

BAKED FLOUNDER WITH POTATOES, YELLOW SQUASH, AND TRUFFLE OIL

Hi everyone, so this is the first real cooking/dish post I've uploaded since the beginning of summer, wish is on one side disappointing but...

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